Ag Literacy Week 2020: Exploring Abenaki Foodways Cooking Class
Guest Speaker: Chef Jessee Lawyer
Description: Roll up your sleeves and gather in the kitchen for this virtual instructional cooking class taught by Missisquoi Abenaki chef Jessee Lawyer. Jessee will demonstrate how to create a seasonal dish showcasing Native techniques and pre-colonial, Vermont-grown and gathered ingredients. Recipes will be included so you can create the dish for your own family and friends.